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Volume 11 (2004-2005)

Author = ABADI, AR

Number of Articles: 2
Study of the Effect of Baked Lentil on Glycemic Control and Lipid Profiles in Type II Diabetics

Alireza Abadi; farideh Tahbaz; MohammadHasan Entezari; Hamidreza Shams

Volume 15, Issue 2 , July and August 2008, , Pages 98-103

Abstract
  Background and purpose: Researchers have Recently Recommended high-fiber and low glycemic-index foods for glycemic control in diabetics and reduction of Lipid Profiles. This Study intended to investigate the effect of baked lentils ( as a highly consumed and low glycemic index) on FBS and Lipid Profiles ...  Read More
THE EFFECTS OF BLACK TEA POLYPHENOLS ON THE GROWTH OF RATS OVER A SHORT PERIOD

MR MAHMOUDI; AR ABADI

Volume 12, Issue 1 , March and April 2005, , Pages 20-26

Abstract
  Background and purpose: This research is conducted to study the effect of black tea polyphenols on the growth of rats over a short period. Methods and materials: In a controlled experiment, 10 rats, divided in to two groups, were studied for 38 days. In the first 30 days, they had the same diet but ...  Read More